If you like my blog and would like to donate a dollar. :-)

Mi vida es un bolsillo lleno de arco iris.
My life is a pocketful of rainbows.

So, here I am...
***This blog was Established 2005***
And I am slowly reestablishing it.

I love English Lit! I have a fascination with puns, satire and tropes. I relish sharing the latest logic puzzle I've found. I advocate for education reform. I read Spanish much more fluently than I speak it. I know a lot of German. I dabble in SEVERAL languages .... including writing, history and knowledge of cultures. I am very interested in urban farming and self-sufficiency. Huge Douglas Adams, Roger Zelazny and Piers Anthony fan. I like reading Stephen King/Richard Bachman. I could spend hours with Terry Brooks and Shannara. T.S. Garp and I would get along famously. Avid Armchair Traveler ... especially Italy and Mongolia. Miicroadventures rock! I homeroast green coffee beans ... my fave are those from Chiapas, Mexico. I try new teas and those from Scotland make me smile. Friends and family are AWESOME!

I hope that something made you smile today!.
Non-spammers can contact me: coffeehobby AT yahoo.com

Saturday, December 09, 2017




FACT: Chris Stapleton has written songs for both Kenney Chesney and Luke Bryan.



Written by Chris Stapleton:

Monday, November 20, 2017

Food and Music...
Music and Food

I made:
Cauliflower Stuffing. This one doesn't look like it will become stuffing...and then it does. Taste is AWESOME! It tasted kind of like there were raisins (Husband said I could have added them). Yummy smell...you could tell it was stuffing once the final herbs were added. Cooking time was a lot more. I detest vegetable broth and used chicken.
We will be having this again. :-)



I made:
Greek Yogurt Curry Dip
Greek Yogurt Curry Dip is especially yummy when loaded on the veggie. It was afternoon, so the breakfast tray wake-up was swapped for bring Husband a Veggie Tray in bed. I shared a sampling and this recipe with a friend the next day...tasty recipes should be SHARED and SHARED.




I want to try:
-----30 Second Sangria.






I made:
Saucy Hungarian Potato Goulash