-----I am making a lemon liquer called limoncello. It will be ready for the next step on December 22nd. Right now I am fermenting the lemon zest in vodka....it has been eight of the forty days to ferment....I don't see any changes yet.
Correct that: I opened the bottle today and sniffed....it smells abolutely wonderful and not at all like vodka....so, there has been a big change.
(Recipe I am using)
-----If you ever photograph a kale flower....and most people don't....but anyway, it sure doesn't last long. Time to do some creative trimming so maybe I can take a few more photos. The kale starts going bad by the leaves turning a funny orange color & the white/green stem getting black bits. It has been totally indoors for the 2 or 3 days that I have had it....maybe if I cleaned it up & gave it a little sun. Lately, I try to keep everything "alive" long enough to root. :-)
-----I am making pasta tonight....fiori and penne mixed together.
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Mi vida es un bolsillo lleno de arco iris.
My life is a pocketful of rainbows.
- Andi
- So, here I am...
***This blog was Established 2004/2005***
And I am slowly reestablishing it.
I love English Lit! I have a fascination with puns, satire and tropes. I relish sharing the latest logic puzzle I've found. I advocate for education reform. I read Spanish much more fluently than I speak it. I know a lot of German. I dabble in SEVERAL languages .... including writing, history and knowledge of cultures. I am very interested in urban farming and self-sufficiency. Huge Douglas Adams, Roger Zelazny and Piers Anthony fan. I like reading Stephen King/Richard Bachman. I could spend hours with Terry Brooks and Shannara. T.S. Garp and I would get along famously. Avid Armchair Traveler ... especially Italy and Mongolia. Miicroadventures rock! I homeroast green coffee beans ... my fave are those from Chiapas, Mexico. I try new teas and those from Scotland make me smile. Friends and family are AWESOME!
I hope that something made you smile today!.
Non-spammers can contact me: coffeehobby AT yahoo.com
Sunday, November 12, 2006
Thursday, November 02, 2006
Thursday 13.....Edition Number 5 for me....13 Things in My Fridge
Well....I liked a Thirteen a while back about the contents of ones fridge. So here is mine.
Get the Thursday Thirteen code here!
The purpose of the meme is to get to know everyone who participates a little bit better every Thursday. Visiting fellow Thirteeners is encouraged! If you participate, leave the link to your Thirteen in others comments. It’s easy, and fun! Be sure to update your Thirteen with links that are left for you, as well! I will link to everyone who participates and leaves a link to their 13 things.
LINKS TO OTHER THURSDAY 13's!
1. Bubba (13 Key Beliefs he Holds)
2. Mom's Secret Life (13 Family Nicknames)
3. The Median Sib (13 November Goals)
4. Kasey (13 Bad Things About Allergy Attacks)
5. Christine (13 Things on Life List)
6. Bernie (13 Annoying Things)
7. Janeen (13 of Favorite Books)
8. Chelle (Thirteen I Never's)
9. T (13 Ways she Eats)
(Leave your link in comments, I’ll add you here!)
View More Thursday Thirteen Participants
Oh....and if you have read this far...you get a bonus item. I have a jar of limburger cheese spread in my fridge. It is said to be one of the world's smelliest cheeses & I have been told that it smells "like vomit." A lot of people say that they like the taste though. I am trying to get up the courage to try it. This version is made by Kraft so it can't be that bad...right???
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Thursday Thirteen
- 1. A bottle of Gallo Extra Dry Vermouth. It costs about $5.00 and is essentially wine if you didn't know. We used it to make a martini vinegarette dressing & I have used it in other salad dressing since. I have sipped a small portion of it and liked it...not bitter or sour. This can be kept for up to six months.
- 2. My husbands' portion of the leftovers. I combined Lipton New Orleans Style rice & their Sesame Chicken rice. It is a bit of an unusual taste but interesting to eat. My husband likes it with soy sauce & I like it with lemon juice.
- 3. "Teresa's Select Recipes Wild Berry Vinegarette Dressing." It is a small bottle but very inexpensive & very good. Guests often comment on it. It is made by a company called Marzetti that has been around since 1896. I am into salad dressings.
- 4. A pitcher of Brita water. I prefer this to tap water & we often cook with it instead of tap water even though it takes a little bit of extra effort. I am starting to save milk jugs, rinse them out really well & make extra bottles of Brita water. We also buy jugs of water at the grocery store at times. What do you do for your water?
- 5. A jar of chicken broth....just got too old...okay, that's going. Must buy/make more chicken broth.
- 6. Cream cheese but we just ate the last bagel. Normally, we keep some bagels on reserve in the freezer. It always has to be Philadelphia cream cheese....occasionally flavored. The last bagel was an onion bagel.
- 7. Currant jam.
- 8. A pumpkin pie...it was dessert after we drove back from doing our "Pumpkin of Sorrows Toss."
- 9. Ten lemons....to make homemade lemonade. It was very hard to buy a lemonade pitcher in the Fall by the way. We went several places in the quest for the lemonade pitcher & didn't find any except for some that were small, unattractive and overpriced at Walmart. Finally, the lemonade pitcher was found with the help of an associate at a kitchen store.
- 10. Eggs. We do them over easy with pancakes....and they are used for baking (I like cakes that are moist & that I can add orange peel or lemon zest into).....and we love omelettes with cheese. Sometimes we buy brown eggs & at some point we are going to start taking roadtrips to farms for eggs & such (just have to figure out how to keep purchases at the correct temperature).
- 11. Oscar Mayer Bacon Bits...for salads & cheesy potatoes.
- 12. Some Seltzer water....for Italian Creme Soda but the recipe didn't taste very good. I will have to find a recipe that tastes right.
- 13. Processed cheese slices....for grilled cheese sandwiches with sauteed onions. My husband will make these for me as I love grilled cheese sandwiches. One of the few uses I have for processed cheese & it was a romantic thing for my husband to pick out when we went shopping.
The purpose of the meme is to get to know everyone who participates a little bit better every Thursday. Visiting fellow Thirteeners is encouraged! If you participate, leave the link to your Thirteen in others comments. It’s easy, and fun! Be sure to update your Thirteen with links that are left for you, as well! I will link to everyone who participates and leaves a link to their 13 things.
LINKS TO OTHER THURSDAY 13's!
1. Bubba (13 Key Beliefs he Holds)
2. Mom's Secret Life (13 Family Nicknames)
3. The Median Sib (13 November Goals)
4. Kasey (13 Bad Things About Allergy Attacks)
5. Christine (13 Things on Life List)
6. Bernie (13 Annoying Things)
7. Janeen (13 of Favorite Books)
8. Chelle (Thirteen I Never's)
9. T (13 Ways she Eats)
(Leave your link in comments, I’ll add you here!)
View More Thursday Thirteen Participants
Oh....and if you have read this far...you get a bonus item. I have a jar of limburger cheese spread in my fridge. It is said to be one of the world's smelliest cheeses & I have been told that it smells "like vomit." A lot of people say that they like the taste though. I am trying to get up the courage to try it. This version is made by Kraft so it can't be that bad...right???
Thursday Thirteen
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